« Slow Food – good, clean, fair food with Edinburgh’s brightest chefs

Mozarella, smoked and fresh. Both lovely.

Mozarella, smoked and fresh. Both lovely.

Bookmark.

Mozzarella, smoked and fresh from Centotre. Both deeply lovely.

Mozzarella, smoked and fresh. Both lovely.

Leave a Reply

Your email address will not be published. Required fields are marked *