« Forage & Chatter treats seasonal ingredients with skill and love

Left to right, top to bottom: cured trout, venison, lemon curd & DOuglas fir.

Left to right, top to bottom: cured trout, venison, lemon curd & Douglas fir.

Bookmark.

Left to right, top to bottom: cured trout, venison, lemon curd & Douglas fir.

Left to right, top to bottom: cured trout, venison, lemon curd & Douglas fir.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.