« Pompadour by Galvin: luxurious lunch in exquisite surroundings

Saturday lunch at Pompadour

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Clockwise from top left: whipped cream cheese amuse bouches, truffle risotto, tarte tatin and thyme gnocchi.

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Clockwise from top left: whipped cream cheese amuse bouches, truffle risotto, tarte tatin and thyme gnocchi.

A collage of four images of food on white porcelain and white table cloths.

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