There’s a curious thing happening in the world of gin, a colour-changing gin, from the Secret Herb Garden. Kerry attended their soft launch at the Scottish Cafe last Thursday and loved what she tried. Continue reading
Author Archives: Kerry Teakle
Pickering’s Gin baubles are back – Let Christmas be gin
The Old Curiosity Gin from the Secret Herb Garden
Toast – Leith’s first wine cafe
Three of the EdinburghFoody team, Kerry, Amy and Caroline, headed to the Shore for the official launch of TOAST, Leith’s first wine cafe and a long overdue catch-up before Amy headed to the Usher Hall to see one of her favourite bands, The National.
Dear Alfonso – An Italian Feast of Love and Laughter
Kerry was invited along to the launch of Mary Contini’s new book ‘Dear Alfonso – An Italian Feast of Love and Laughter‘ at Valvona & Crolla and it was the perfect opportunity to get her own copy of the book signed to add to her other Mary Contini books, Dear Olivia and Dear Francesca. Continue reading
Gorgie Farm’s 40th Birthday Celebrations
Kerry headed to Gorgie Farm last night to celebrate their 40th Birthday (and Fred Berkmiller’s) too.
Chaophraya – Breakfast with a View
Edinburgh Fringe Show: George Egg: DIY Chef
Edinburgh Book Festival – Afternoon Tea with . . .
Burger & Fringe Pop Up at Radisson Blu – Wagyu Burgers anyone?
Want a good place away from the madding crowd during the Fringe that’s serving great comfort food? Head to the Radisson Blu for their Burger & Fringe pop up. Continue reading