About Edinburgh Foody Kerry Teakle

Working in communications during the day, by night, Kerry is a self-confessed culture vulture and foodie, and can be found lapping up anything culinary or to do with the arts.

Here are my most recent posts

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Kerry Teakle

Working in communications during the day, by night, Kerry is a self-confessed culture vulture and foodie, and can be found lapping up anything culinary or to do with the arts.

Diving into Dips

Delicious homemade dips for a quick dinner party supper

It doesn’t take much to get excited by a few rays of sunshine in Scotland, or be inspired by people enjoying a midweek lunch al fresco at Contini’s. So, with a hint of spring in the air Kerry and Nicki decided it was time to try a few dips. They mixed it…

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Fountainbridge Street Food Fridays

Umami Kitchen is at the Edinburgh Fringe

Beth Berry, the brains and business acumen behind family-run Edinburgh business ‘At the Market Ltd’ who are responsible for the popular Grassmarket, Leith and Stockbridge Markets, has just added another string to her bow with the launch of Fountainbridge Street Food Fridays. The start of the Union Canal, behind Swedish…

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