Mincepies – heaven or hell? Make your own mincemeat Bread Baker Danielle November 1, 2010 November 26, 2014 Do you love or hate mincepies? Rather than the dry old shop bought ones, make your own mincemeat this year. Continue reading
Peter’s Yard Bakery, Edinburgh Bread Baker Danielle October 7, 2010 October 8, 2016 Peter’s Yard, based in Edinburgh was recently voted one of the top 10 bakeries in Britain. Edinburgh Foody visited early one morning to find out some of the secrets behind their success. Continue reading
Marrakech – tastes and flavours (Part 1) Bread Baker Danielle September 27, 2010 March 15, 2011 A foodies guide to Marrakesh, Morocco. What to see, do and taste. Continue reading