Category Archives: vegetarian/vegan
A Taste of Kerala
Comfort stew – eating when the vegetarian’s away
Grow your chips this year!
Balsamic – such versatile ingredient
Cookery books galore – inspiration for the new year
Mya Thai and Indian restaurant: great Thai and friendly service
Commercial Quay, the old bonds opposite the Scottish Government in Leith, is a bustling, fun place to be. The bonds turn serious faces towards Commercial Street but have a long row of restaurants at their back. Here’s you’ll find Chop Chop Leith, La Garrigue Leith, the Kitchin and International Starters.…
Pumpkin Delights
With Hallowe’en just round the corner, pumpkins are in splendid abundance in such beautiful shapes, sizes and colours. Check out your local independent grocer for the best choice. If’ you’re carving a pumpkin for Hallowe’en, you’ll probably be wondering what to with the flesh you’re left with. My favourite recipe…