A quick and easy dessert - drunken apple and sultana crumble with PX
Author: Edinburgh Foody
Recipe type: Desserts
Serves: 4-6
Ingredients
For the Crumble Mix
120g self raising flour
90g cold butter, diced
6 tablespoons light muscavado sugar (if you don't have any of this sugar, then just use whatever you have. A mix of sugars also works)
Instructions
Blitz the flour and sugar in a food processor until you have large breadcrumbs.
Stir in the sugar.
Keep the mixture in the fridge until required. Alternatively keep any excess mixture in an air-tight container and store in the freezer and use to top any fruit for a quick, easy dessert.
Recipe by Edinburgh Foody at http://www.edinburghfoody.com/2017/01/17/quick-and-easy-desserts-kerrys-drunken-apple-and-sultana-crumble/