Category: Edinburgh Fringe

Celebrating cupcake week 2010

Bread Baker Danielle September 9, 2010 October 8, 2016

In the second post for Cupcake Week 2010, we discover what inspired Alice Rose to start creating wonderful cakes.

Ondine Restaurant, Edinburgh – seafood heaven

Bread Baker Danielle August 30, 2010 January 8, 2017

Shellfish your dream meal? Ours too, we dined at Ondine Restaurant in Edinburgh which prides itself on its sustainable fish.

The Peat Inn at Foodies at the Festival

Bread Baker Danielle August 26, 2010 April 16, 2017

Foodies at the Festival: Geoffrey Smeddle demonstrates how to make a delicious tomato essence.

A tale of two lunches … Edinburgh Fringe

Bread Baker Danielle August 21, 2010 April 16, 2017

Eating out during the Edinburgh Fringe Festival especially at lunchtime, requires a little special planning.

Food Lovers’ Festival Guide 2010 (Pt 2)

Bread Baker Danielle July 9, 2010 April 16, 2017

Visiting Edinburgh for the festivals in August 2010? Experience some foody shows, tastes and adventures.

Food lover’s guide to Edinburgh Festivals 2010 Pt 1

Bread Baker Danielle June 25, 2010 April 16, 2017

Paul Kitching of 21212 courtesy of Brendan Macneill

Planning where you’ll eat during the Edinburgh Festivals is just as important as booking shows. Discover how to enjoy your Edinburgh experience to the full.