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Category Archives: Japan

Differences and Discoveries: Eating in Japan

AmyB November 16, 2018 November 11, 2018
Our first ebiken

These days the Japanese are as familiar with pizza as we are with sushi. But at its core, the Japanese approach to consuming food is entirely different to ours; from preparation to presentation, ingredients to utensils – even how you order and pay. And if you’re ready to embrace it,…

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Harajuku Kitchen launches its hot new izakaya at Cabaret Voltaire

Kerry Teakle October 27, 2017 October 27, 2017
Harajuku chefs

Harajuku chefs

One of Edinburgh’s favourite Japanese restaurants and street food stalls, Harajuku Kitchen, has launched its latest incarnation with an izakaya style residency at Cabaret Voltaire.  I went along earlier tonight, with other food and travel bloggers to try it out.

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Japan – In pursuit of perfection

Bread Baker Danielle August 8, 2014 July 6, 2014
Kelp and bonito seller holding one of the dried fist prior to shaving

I’ve you’ve never visited Japan, how would you describe it? Is your abiding impression of strange game shows, Manga, Memories of a Geisha or perhaps the film “Lost in Translation (which I actually think is more about the effect of jet lag). For us, the inability to understand the Japanese…

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