Festival Foodies – Food and Drink pt1 Bread Baker Danielle August 16, 2010 January 21, 2013 A day out at a food festival discovering new producers, rediscovering old friends, trying new flavours and enjoying the sun. Continue reading
The Swedish Trilogy, 2: Snaps Caroline von Schmalensee July 22, 2010 January 8, 2017 A important part of any Swedish buffet dinner, snaps is surprisingly easy to make – in a couple of months it will be ready for drinking. Continue reading
Liquid Deliciousness – liqueurs in Edinburgh Bread Baker Danielle May 26, 2010 May 26, 2010 Demijohn, Edinburgh’s first liquid deli. Continue reading