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Category Archives: Spice

Mincepies – heaven or hell? Make your own mincemeat

Bread Baker Danielle November 1, 2010 November 26, 2014
Freshly bottled mincemeat

Do you love or hate mincepies? Rather than the dry old shop bought ones, make your own mincemeat this year.

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Peter’s Yard Bakery, Edinburgh

Bread Baker Danielle October 7, 2010 October 8, 2016
George Crisp of Peter's Yard

Peter’s Yard, based in Edinburgh was recently voted one of the top 10 bakeries in Britain. Edinburgh Foody visited early one morning to find out some of the secrets behind their success.

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Marrakech – tastes and flavours (Part 1)

Bread Baker Danielle September 27, 2010 March 15, 2011
people

A foodies guide to Marrakesh, Morocco. What to see, do and taste.

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