Social

We’re active on social media. Here you’ll get a taster of what we post on Instagram and Twitter. Scroll down for the blog roll.

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Twitter

When you take the teriyaki dressing you made but didn't use the other day, stir fry tofu and broccoli, and then throw that on top of some brown rice you have a simple and tasty dinner. Also filling. I ate too much. 🥦🍚 https://t.co/S8OCpLQYik

You can't really see the refried beans but take my word for it, they're there. They were the inspiration - nay! the whole point - of these super-fast nachos. Unfortunately, we were out of many of the things that make this kind of dish feel Mexican, for e… https://t.co/mBnOJKS88a

Why do I think of macaroni as children's food? It's good for adults too. Here served with garlic, capers, spinach, olive oil, Italian-style hard cheese and pine nuts, basically a fancied up version of what I know as 'poor man's pasta' A dinner that elega… https://t.co/icSn63ztZN

I wanted quick rye pancakes, but they weren't as quick as all that. Simple though, and the addition of corn when I realised the avocado I was going to top them with wasn't edible was a nice touch. I present to you: rye sweet corn pancake s/fritters with … https://t.co/dF8xFXixOD

Quick meals: left-over sweet potato wedges and caramelized onions with an egg that needed eating. Five minutes from idea to plate. Mismatched but still tasty: egg yolk brings everything together. 🍳🍠 https://t.co/0cJklhZME2

Blogroll

Bloggers: Little Mummy, Edinburgh Foody, My Monkfish and Edinburgh Eats

Bloggers: Little Mummy, Edinburgh Foody, My Monkfish and Edinburgh Eats

Boys Eat Scotland
Eating Edinburgh
Edinburgh Bakers
Edinburgh Food Girl
The Edinburgh Post
Edinburgers
Edinburgh Feasts
Edinblogger
Figs and Pigs
Fizz and Pheasant
Gluttons for Punishment
Grumbling Tummy
Jelly & Gin
Keep Calm and Fanny On
Kellies Food to Glow
Leil’Appetit
Lunchquest
My Monkfish
Off the Eaten Track
Oh Taste
Phil’s World
Scots Larder
The Usual Saucepans

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