Rediscover Edinburgh!

red Berkmillar enjoying a joke with Craig Sandle of Galvin's Pomadour Restaurant

If you live here in Edinburgh, what makes it special to you? I love that it’s like a village. So true! If you’re new to Edinburgh, it’s accessible, has so many green spaces and so many secrets waiting to be discovered. And don’t forget the wonderful people who live here!…

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Bakery Andante Edinburgh

Jon Wood - The proof is in the eating

We arrive at Bakery Andante at 9:30. The shelves are being stacked. There’s a wonderful aroma in the air – freshly baked bread and, as it’s nearing Easter, spicy overtones. We meet Martin who has arrived with his daughter to buy a baguette for lunch. “This is my local.” he grins. “The…

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Bread: Croatia style

Kruscic Bread

On our first day in Split, Croatia, we meet Robert. He’s been busy organising tours for us during our visit. Before we set off to meet our guide Sonia, we have coffee. “Let’s go and buy a cake to eat with our coffee.” suggests Robert. It appears that rather than…

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