Danielle used to run bread baking workshops in Edinburgh. She’s is now based in Gloucestershire. Follow her as @breadbakerdani on Twitter.
Happy bread class students
I’m Danielle Ellis and I founded Edinburgh Foody. In 2014 I went to France to train as a professional baker in France. I run bread classes for both public courses and for companies. I teach some of the techniques I learnt in France.
To contact Danielle who is now based in Gloucestershire, please complete the form below
Comments on Danielle’s Edinburgh Foody Bread Courses
Excellent Breadmaking class – definitely recommend! The bread we made was awesome! Thank you @EdinburghFoody 😊 https://t.co/VbYPZZx6rL
— Sandra Vick (@SarnieV) May 26, 2016
Really enjoyed my bread class with @EdinburghFoody last night. Would highly recommend it (NB @Chiddle84 @AitkenLewis) pic.twitter.com/uyKgEqTirt — Amy Brewer (@thuggo17) September 15, 2015
My selection of bread made tonight with @EdinburghFoody Great baking evening!! pic.twitter.com/I3lIFBzGPR — ootonthetoon (@ootonthetoon) September 14, 2015
It turns out, I can make bread! Great baking lesson with @EdinburghFoody at @Loudons_Edin. Sign up if you haven’t yet pic.twitter.com/ckqf6gxG6G — Claudio (@TheHungryCloud) July 15, 2015
Thanks to @EdinburghFoody I baked these wonderful breads tonight and had a great time! pic.twitter.com/ro0PGIeZJr — Emma (@Emma_Ciarrocca) July 13, 2015
Follow Edinburgh Foody’s board Bread Workshop on Pinterest.
We support the Real Bread Campaign
The Real Bread Campaign is part of the food and farming charity Sustain. The aim is to raise money to continue to work as the only organisation that is dedicated to championing Real Bread and its rightful place at the hearts of our local communities.
Photographs on this page are copyright Brendan MacNeill
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