« Côte Brasserie: the Edinburgh Foody team visits

Kir Royal for the first arrival; steak tartare; Breton fish stew; ice cream coupe. Simple, well-presented and perfectly cooked.

Kir Royal for the first arrival; steak tartare; Breton fish stew; ice cream coupe. Simple, well-presented and perfectly cooked.

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Kir Royal for the first arrival; steak tartare; Breton fish stew; ice cream coupe. Simple, well-presented and perfectly cooked.

Kir Royal for the first arrival; steak tartare; Breton fish stew; ice cream coupe. Simple, well-presented and perfectly cooked.

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