Author Archives: Maureen Clark
Cook’s notes: power-packed eggs
The not-so-humble egg is the perfect food, and even comes in it’s own packaging for easy transport! It has always been important to boost your immune system to fight infection and disease, and never more so than in these worrying times with the ongoing Coronavirus pandemic. If there was a single food…
Cook’s notes: grow yourself healthy with a garden allotment
Farmacy Kitchen Cookbook by Camilla Fayed
Cook’s notes: Christmas presents for food lovers
Cook’s notes: shine a light on winter veggies
Cook’s Notes: A Taste of Autumn – Apples, Pears and Figs
Cook’s notes – courgettes, the last of the summer veggies
Cook’s notes – Funky Melons – Summer is still here!
Cook’s notes – cool cucumbers
The humble cucumber is often regarded as just another minor ingredient to salad but nothing could be further from the truth! Yet another of these natural foods that are packed full of healthy nutrients, the cucumber’s greatest strength is its concentration of – WATER! Cucumbers are 96% water – which…