Like many businesses who have had to change their ways of working due to the current situation, Musselburgh event caterers, Hickory, have had to adapt their business model and are now providing Hickory@Home. Hickory normally create incredible dishes at Scotland’s grand castles and smart Edinburgh venues but this opportunity means…
I finally got the longed for invite to Grazing by Mark Greenaway, who has moved into Edinburgh’s Waldorf Astoria hotel, taking over the space which previously housed the Galvin brothers’ Brasserie de Luxe. I’d been along to the launch in April but had somehow managed to miss most of the…
Billed as the first tasting menu in the capital to pair its dishes with beers and spirits, I was intrigued to try One Square’s newest offering. Having had an AMAZING time at One Spa a few weeks previously, I was looking forward to similarly high standards.
Readers will know I’m a huge fan of whisky and last year when I attended the relaunch of the Scotch Malt Whisky Society on Queen Street, I dropped subtle hints to my friends and family that I’d love a membership for my forthcoming big birthday. Sadly it never materialised but…
The last time I visited Rhubarb at Prestonfield was 2011. The occasion was a celebratory lunch for my new job and my dining partner was a very pregnant friend, JN, who was 10 days from her due date.
