Introducing Fazenda’s new bar menu

Coxinha - Delicious fried potato is stuffed with black pudding, and is topped with a spicy sriracha sauce

As a food blogger, I’m often asked where my favourite place to eat is.  It’s a tough question as it will depend on the type of cuisine I’m searching out, the occasion and what I’m wanting to spend.  However, invariably one of my replies will often include Fazenda on George…

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Brunch and Supper: What It Says On The Tin

Salmon with ginger pancakes

Previously open only for brunch, the declaratively named establishment has now extended its offering – and opening hours – to include a supper menu. (Surprise!) The concept revolves around sharing plates, which fall into different categories by size or course; Lights (£5), Bowls (£7), Plates (£9) Sides (£3), Sweet (£4).

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