With just a couple of Fringe days left, if you’re still looking for show recommendations with a difference, I can highly recommend Comfort Food Cabaret at the New Town Cookery School on Queen Street.
During the Fringe, dining can be a frenetic affair but not so at The Radisson Blu, Edinburgh who has brought a new pop-up restaurant Burger & Fringe to the capital, for one month only in August.
I’ll admit it. My favourite food in the whole world is the humble, everyday sandwich. I can’t get enough of ’em. And really, a burger is just a beefier take on the sandwich, isn’t it? So if there’s one thing I’m always happy to sample, it’s a burger. Lucky for…
Ahead of EdinTaste’s visit to Redwood Restaurant in Edinburgh, I meet up with owner and chef, Annette Sprague
Castagna, a Portland, Oregon restaurant showcasing local ingredients in an innovativge fashion.